Italian
15 Minute Easy Tuna Pasta
This 15 minute tuna pasta turns a humble can of tuna into something spectacular. Sun-dried tomatoes and kalamata olives get sautéed in their own flavourful oil with onion and garlic, then simmered with flaked tuna and passata into a rich, punchy sauce. It's full of flavour, needs no standing around at the stove, and feeds 5–6 people from mostly pantry staples — exactly what you want on a busy weeknight.
15 min6 servingsEasy
